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Strawberry Pretzel Salad Parfaits

Strawberry Pretzel Salad Parfaits Recipe

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Indulge in the delightful layers of our Strawberry Pretzel Salad Parfaits, a perfect blend of sweet strawberries and crunchy pretzels. This no-bake dessert is an easy-to-make treat that will impress at summer picnics, barbecues, or family gatherings. Each parfait features a delicious crust made from pretzels, a creamy cheesecake filling, and a luscious homemade strawberry topping. With vibrant colors and textures, these parfaits are as visually appealing as they are tasty. Customize them with your favorite fruits or toppings for a personal touch. Get ready to enjoy a refreshing dessert that everyone will love!

Ingredients

Scale
  • 3/4 cup crushed pretzel pieces
  • 1/2 tablespoon granulated sugar
  • 4 tablespoons melted unsalted butter
  • 18 ounce package cream cheese
  • 1/2 cup powdered sugar
  • 1/2 tablespoon vanilla bean paste
  • 116 ounce container Cool Whip
  • 1 cup homemade strawberry pie filling

Instructions

  1. Prepare the crust by mixing crushed pretzel pieces, sugar, and melted butter. Divide into four jars.
  2. Beat softened cream cheese with powdered sugar until creamy. Gently fold in vanilla and 1 1/2 cups of Cool Whip.
  3. Spoon or pipe cheesecake filling into each jar over the crust.
  4. Top with homemade strawberry pie filling and chill until serving.
  5. Before serving, add extra Cool Whip swirls and garnish with mini pretzels.

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