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Quick Cherry Crumble Bars

Quick Cherry Crumble Bars

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Indulge in the delightful taste of Quick Cherry Crumble Bars, a simple yet satisfying dessert that combines fresh cherries with a buttery crumble topping. These bars are perfect for any occasion, whether you’re hosting a family gathering or enjoying a cozy night at home. They come together quickly, making them an ideal treat for anyone who loves a sweet snack. With their rich flavor and crumbly texture, these bars will leave everyone asking for seconds.

Ingredients

Scale
  • 1 3/4 cups plain white flour
  • 3/4 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chilled butter
  • 1 egg, beaten
  • 2 tablespoons milk
  • 2 1/4 cups fresh cherries, pitted
  • 3 tablespoons sugar (for cherries)
  • 2 tablespoons cornflour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, combine flour, sugar, baking powder, and salt. Incorporate chilled butter until the mixture resembles coarse crumbs.
  3. Add the beaten egg and milk; stir gently until combined. Set aside one cup of this mixture for topping.
  4. In another bowl, mix pitted cherries with sugar and cornflour until well-coated.
  5. Spread the crust mixture into the greased pan, layer with cherry filling, then sprinkle reserved topping over the cherries.
  6. Bake for about 32 minutes or until golden brown on top.
  7. Allow to cool before cutting into squares.

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