Puppy Chow Chocolate Truffles
Indulge in the delightful taste of Puppy Chow Chocolate Truffles, a perfect blend of creamy peanut butter and rich semi-sweet chocolate, paired with the satisfying crunch of rice Chex cereal. These no-bake treats are incredibly easy to make, requiring minimal preparation and no baking time. Ideal for any occasion—whether it’s a festive gathering or a simple snack—they’re sure to please kids and adults alike. Customize them with your favorite toppings like crushed nuts or sprinkles, making them a fabulous gift option as well. Whip up these scrumptious truffles today and enjoy their irresistible flavor!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar (for coating)
Instructions
- In a microwave-safe bowl, combine peanut butter and powdered sugar. Heat in 10-second intervals, stirring until melted and smooth.
- Place rice Chex in a large bowl and crush into small pieces, leaving some larger chunks for texture.
- Pour the melted peanut butter mixture over the crushed cereal and stir until fully combined. Chill in the refrigerator for 30 minutes.
- Melt semi-sweet chocolate chips in a double boiler until smooth.
- Roll chilled cereal mixture into balls about 1 ½ tablespoons in size—yielding approximately 18 truffles.
- Dip each ball into the melted chocolate until fully coated and place on a parchment-lined baking sheet to cool.
- Once hardened, roll the truffles in powdered sugar for added sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://chefangelina.com/puppy-chow-chocolate-truffles/