Perfect Breakfast Strawberry Pancakes – Alrightwithme
Indulge in the delightful flavors of our Perfect Breakfast Strawberry Pancakes – Alrightwithme. These fluffy pancakes are infused with vibrant, fresh strawberries, transforming your morning routine into a joyful celebration. Whether for a birthday brunch or just a cozy weekend breakfast, these pancakes are guaranteed to put a smile on everyone’s face. With just 10 minutes of prep time and simple ingredients, you can whip up a stack that is both visually stunning and deliciously satisfying. Customize them with your favorite toppings such as syrup, yogurt, or nuts for an added touch!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 3 tsp granulated sugar
- 3 tsp baking powder
- 1/4 to 1/2 tsp salt
- 3 tbsp unsalted butter
- 1 1/4 cups milk
- 2 tsp vanilla extract
- 1 large egg
- 1 cup chopped fresh strawberries
Instructions
- In a mixing bowl, combine the flour, sugar, baking powder, and salt. In another bowl, melt the butter and let it cool slightly before adding the milk, vanilla extract, and egg.
- Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the chopped strawberries.
- Preheat a non-stick skillet over medium heat and lightly grease if necessary.
- Pour about 1/4 cup of batter onto the skillet for each pancake. Cook for about 2-3 minutes until bubbles form, then flip and cook for an additional 2-3 minutes until golden brown.
- Serve warm with your choice of toppings.
Nutrition
- Serving Size: 2 pancakes (150g)
- Calories: 300
- Sugar: 8g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 70mg