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Marry Me Chicken Soup

Marry Me Chicken Soup
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Indulge in the creamy goodness of Marry Me Chicken Soup, a delightful blend of tender chicken, vibrant sun-dried tomatoes, and fragrant basil. This comforting soup is enriched with rotini pasta and a rich, velvety broth that will warm your heart and satisfy your cravings. Perfect for family dinners or cozy evenings with friends, this dish is not only easy to prepare but also a guaranteed crowd-pleaser. With simple ingredients and quick steps, you can create a hearty meal that everyone will love. Elevate your culinary experience with this Italian-inspired soup that seamlessly combines comfort and flavor.

Ingredients

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  • 1 pound shredded chicken
  • 3–4 ounces sun-dried tomatoes (chopped)
  • 1 medium yellow onion (diced)
  • 4 cloves garlic (minced)
  • 3 ounces tomato paste
  • 4 cups chicken broth
  • 1/4 cup fresh basil (chopped)
  • 2 cups rotini pasta (dry)
  • 2 teaspoons Italian seasoning
  • 1/2 cup heavy cream
  • Salt and pepper to taste

Instructions

  1. Prep all ingredients by chopping the onion, garlic, sun-dried tomatoes, and basil.
  2. In a large pot over medium heat, sauté the diced onion and minced garlic in oil until soft.
  3. Stir in the chopped sun-dried tomatoes and basil until fragrant.
  4. Add tomato paste, mixing well for one minute before adding shredded chicken and chicken broth.
  5. Bring to a boil; reduce heat and let simmer. Season with salt, pepper, and Italian seasoning.
  6. Add dry rotini pasta and cook according to package directions (about 10-12 minutes) until al dente.
  7. Once cooked, turn off heat and stir in heavy cream until well combined.
  8. Taste for seasoning adjustments and serve hot garnished with parmesan cheese.

Nutrition

Find it online: https://chefangelina.com/marry-me-chicken-soup/