Decadent Cheesecake Brownies
Indulge in the heavenly delight of Decadent Cheesecake Brownies, where rich chocolate brownies meet a creamy cheesecake swirl. This irresistible dessert is perfect for any occasion, bringing together the best of both worlds in every bite. Whether you’re hosting a gathering or enjoying a cozy night in, these brownies are sure to impress and satisfy your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1 ½ cups granulated sugar
- ½ cup unsalted butter, melted
- 3 large eggs, room temperature
- 2 tsp vanilla extract
- 8 oz soft cream cheese, room temperature
- ¾ cup powdered sugar
- 1 tsp agar-agar
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- In a bowl, mix melted butter and granulated sugar until combined. Add cocoa powder and vanilla, then incorporate eggs one at a time. Fold in flour until just mixed.
- In another bowl, beat cream cheese until smooth. Gradually add powdered sugar and mix in agar-agar dissolved in water.
- Pour half of the brownie batter into the pan, top with dollops of cheesecake mixture, and swirl gently. Pour remaining brownie batter on top.
- Bake for 30–35 minutes or until a toothpick comes out with moist crumbs. Cool completely before slicing.
Nutrition
- Serving Size: 1 brownie (60g)
- Calories: 290
- Sugar: 24g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg