Easy Peach Tea Recipe
Refreshing and delightful, this Easy Peach Tea Recipe is the perfect beverage for warm days and gatherings. With its natural sweetness from fresh peaches and a hint of classic tea flavor, it’s an inviting drink that everyone will love. Enjoy it chilled over ice for a cooling summer treat or serve it warm during cooler months. Quick to prepare in just 15 minutes, this family-friendly drink can be customized to suit your taste preferences, making it a go-to refreshment for all occasions.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Beverage
- Method: Infusing
- Cuisine: American
Ingredients
Scale
- 1 cup sugar
- 1 cup water
- 2–3 sliced fresh peaches
- 3 tea bags
- 6 cups water
Instructions
- In a medium saucepan, combine sugar, water, and sliced peaches. Bring to a boil over medium heat while stirring until the sugar dissolves. Crush the peach slices gently as you stir to release their juices. Turn off heat, cover, and let sit for 30 minutes.
- In a separate pot, boil 6 cups of water. Once boiling, add tea bags and steep for about 5 minutes. Remove tea bags and refrigerate until cool.
- After the syrup has cooled, strain it through a fine strainer into a large pitcher to remove peach pieces. Mix the peach syrup with your brewed tea in the pitcher.
- Serve over ice, garnished with fresh fruit or mint if desired.
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 120
- Sugar: 27g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://chefangelina.com/easy-peach-tea-recipe/