My grandmother’s Easy Christmas Cookies with Orange Juice are a delightful treat that perfectly captures the spirit of the holidays. These cookies are not only easy to make but also bring a burst of citrus flavor to your festive gatherings. Whether you’re baking for family, friends, or holiday parties, these cookies are sure to impress. With their sweet and tangy taste, they stand out as a unique addition to any dessert table.
Why You’ll Love This Recipe
- Simple Ingredients: This recipe uses common pantry staples, making it easy to whip up a batch anytime.
- Citrusy Flavor: The addition of fresh orange juice and zest creates a refreshing twist that elevates traditional cookie recipes.
- Quick Preparation: With only 20 minutes of prep time and 10 minutes of baking, you can enjoy homemade cookies in no time.
- Versatile Treat: Perfect for Christmas celebrations, but delicious enough to enjoy year-round during any occasion.
- Family-Friendly: Easy enough for kids to help with, making it a great way to create holiday memories together.
Tools and Preparation
To make these delicious cookies, you’ll need some essential tools that will help streamline your baking process.
Essential Tools and Equipment
- Mixing bowl
- Measuring cups
- Measuring spoons
- Baking sheet
- Parchment paper
- Cooling rack
Importance of Each Tool
- Mixing bowl: A large mixing bowl allows you to combine all ingredients efficiently without spills.
- Baking sheet: Using a sturdy baking sheet ensures even cooking and prevents warping in the oven.

Ingredients
For the Cookie Dough
- 2 cups and 2 tablespoons all-purpose flour (255g)
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup white sugar (150g)
- 1/2 cup softened unsalted butter (113g)
- 1 tablespoon grated orange peel (from about 2 oranges)
- 1 large egg
- 1/2 cup fresh-squeezed orange juice (120ml)
For the Icing
- 1 cup powdered sugar (120g)
- Grated peel from 1/2 orange
- 1-2 tablespoons fresh-squeezed orange juice
- 1 tablespoon melted unsalted butter
How to Make Easy Christmas Cookies with Orange Juice
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that your cookies bake evenly.
Step 2: Prepare the Baking Sheet
Line your baking sheet with parchment paper. This will prevent the cookies from sticking and make cleanup easier.
Step 3: Make the Cookie Dough
In a mixing bowl, combine the following:
1. Flour, baking powder, and salt. Mix well.
2. In another bowl, cream together the softened butter and white sugar until light and fluffy.
3. Add in the grated orange peel, egg, and fresh-squeezed orange juice. Mix until combined.
4. Gradually add in the dry ingredients until just combined.
Step 4: Shape the Cookies
Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet. Leave some space between each cookie as they will spread while baking.
Step 5: Bake
Bake in preheated oven for about 10 minutes or until edges are golden brown. Remove from oven and let cool on the sheet for a few minutes before transferring them to a cooling rack.
Step 6: Prepare the Icing
In a small bowl, whisk together powdered sugar, grated orange peel, fresh-squeezed orange juice, and melted butter until smooth. Adjust consistency with more juice or powdered sugar if necessary.
Step 7: Ice the Cookies
Once cooled, drizzle or spread icing over each cookie as desired. Let set before serving.
Enjoy your delightful Easy Christmas Cookies with Orange Juice! They’re bound to be a hit at your holiday gatherings!
How to Serve Easy Christmas Cookies with Orange Juice
These delightful cookies are perfect for sharing during the festive season. They can be enjoyed on their own or paired with various accompaniments to elevate your holiday gatherings.
With a Glass of Milk
- A classic pairing, milk complements the sweetness of the cookies and balances the citrus flavor beautifully.
On a Festive Platter
- Arrange the cookies on a colorful platter with other holiday treats like gingerbread and sugar cookies for an inviting display.
With Hot Chocolate
- Serve these cookies alongside a warm cup of hot chocolate for a cozy winter treat that everyone will love.
As Party Favors
- Package the cookies in decorative bags to give as festive party favors. Add a small note with serving suggestions for added charm.
How to Perfect Easy Christmas Cookies with Orange Juice
To ensure your Easy Christmas Cookies with Orange Juice turn out perfectly every time, consider these helpful tips.
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Use fresh ingredients: Freshly squeezed orange juice and zest enhance the flavor significantly compared to store-bought alternatives.
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Chill the dough: Refrigerate your cookie dough for at least 30 minutes before baking. This helps maintain shape and texture during baking.
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Don’t overmix: Mix the dough just until combined. Overmixing can lead to tough cookies instead of soft and chewy ones.
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Adjust baking time: Keep an eye on your cookies as they bake. They should be lightly golden around the edges but soft in the center when done.
Best Side Dishes for Easy Christmas Cookies with Orange Juice
These side dishes can complement your Easy Christmas Cookies with Orange Juice perfectly, making your holiday spread even more special.
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Fruit Salad
A refreshing combination of seasonal fruits provides a light contrast to the sweetness of the cookies. -
Cheese Platter
A variety of cheeses paired with nuts and dried fruits creates a savory balance alongside sweet treats. -
Spiced Nuts
Roasted spiced nuts add crunch and flavor that pairs well with the citrus notes in your cookies. -
Yogurt Parfait
Layer yogurt with granola and fruit for a creamy, tangy side that complements the orange flavors beautifully. -
Mini Muffins
Offer an assortment of mini muffins, such as blueberry or lemon, to provide additional textures and tastes on your dessert table. -
Herbal Tea
A selection of herbal teas, like chamomile or peppermint, offers a soothing beverage option that enhances the cookie experience.
Common Mistakes to Avoid
Baking can be tricky, especially when preparing Easy Christmas Cookies with Orange Juice. Here are some common mistakes and how to avoid them.
- Skipping the zest: Not using grated orange peel can lead to less flavor. Always add fresh zest for a vibrant taste.
- Incorrect measuring: Using too much or too little flour affects texture. Use a kitchen scale or proper measuring cups for accuracy.
- Overmixing the dough: Mixing too long can make cookies tough. Mix just until combined for softer cookies.
- Ignoring oven temperature: Baking at the wrong temperature can cause uneven baking. Always preheat your oven and use an oven thermometer if necessary.
- Not letting cookies cool: Cutting them too soon results in a messy presentation. Allow cookies to cool completely on a wire rack before icing.

Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container.
- They will stay fresh for up to one week in the refrigerator.
Freezing Easy Christmas Cookies with Orange Juice
- Freeze cookies in a single layer on a baking sheet before transferring to a freezer-safe container.
- They can be frozen for up to three months.
Reheating Easy Christmas Cookies with Orange Juice
- Oven: Preheat to 350°F (175°C) and heat cookies for about 5 minutes for the best texture.
- Microwave: Heat individual cookies on low power for about 10-15 seconds until warm.
- Stovetop: Place cookies in a covered pan over low heat for a few minutes, checking regularly.
Frequently Asked Questions
If you have questions about making these delicious cookies, you’ve come to the right place!
What makes these Easy Christmas Cookies with Orange Juice special?
These cookies combine the zestiness of orange juice with a soft, buttery texture, making them perfect for holiday gatherings.
Can I use bottled orange juice instead of fresh?
While fresh-squeezed orange juice enhances flavor, bottled juice works in a pinch. Just ensure it’s pure juice without additives.
How do I customize these Easy Christmas Cookies with Orange Juice?
Feel free to add chocolate chips, nuts, or dried fruits for extra flavor and texture.
How should I decorate my Easy Christmas Cookies with Orange Juice?
You can drizzle them with icing made from powdered sugar and orange juice or simply dust them with powdered sugar before serving.
Can I make these cookies gluten-free?
Yes! Substitute all-purpose flour with a gluten-free blend designed for baking.
Final Thoughts
These Easy Christmas Cookies with Orange Juice are not only delicious but also versatile. You can customize them with various add-ins or decorations. Whether you’re sharing them at holiday parties or enjoying them at home, they are sure to delight everyone. Try out this easy recipe and bring a burst of festive cheer to your cookie platter!
Easy Christmas Cookies with Orange Juice
Indulge in the festive spirit with these Easy Christmas Cookies with Orange Juice! Bursting with zesty citrus flavor and a delightful sweetness, these cookies are perfect for holiday gatherings and family celebrations.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups and 2 tablespoons all-purpose flour
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup white sugar
- 1/2 cup softened unsalted butter
- 1 tablespoon grated orange peel
- 1 large egg
- 1/2 cup fresh-squeezed orange juice
- 1 cup powdered sugar
- Grated peel from 1/2 orange
- 1–2 tablespoons fresh-squeezed orange juice for icing
- 1 tablespoon melted unsalted butter
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine flour, baking powder, and salt; set aside.
- In another bowl, cream together softened butter and sugar until light and fluffy. Add grated orange peel, egg, and fresh orange juice; mix until well combined.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for about 10 minutes or until the edges are golden brown. Cool on the baking sheet for a few minutes before transferring to a cooling rack.
- For icing, whisk together powdered sugar, grated orange peel, fresh orange juice, and melted butter until smooth. Drizzle or spread over cooled cookies.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg




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