Avocado Salad with Lime Cilantro Dressing
Avocado Salad with Lime Cilantro Dressing is a refreshing and nutritious dish that brings vibrant flavors to your table. This salad features creamy avocado, crisp vegetables, and a zesty dressing that elevates any meal. Perfect for warm weather gatherings or as a quick weeknight delight, it’s versatile enough to serve as an appetizer, side, or light main course. With easy preparation in just 10 minutes, this salad is packed with fresh ingredients that make it both delicious and healthy. Customize it with your favorite proteins or veggies to suit your taste. Enjoy the delightful combination of textures and flavors in every bite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 6 leaves butter lettuce
- ½ cup corn
- 1 hass avocado (diced)
- ½ English cucumber (diced)
- ¼ cup red onion (finely diced)
- Cherry tomatoes (sliced in half)
- ¼ cup cilantro leaves (loosely packed)
- ¼ cup white apple vinegar
- ¼ cup olive oil
- 2 tablespoons lime juice
- 2 tablespoons maple syrup
- ½ teaspoon Dijon mustard
- ⅛ teaspoon salt
Instructions
- In a medium bowl, combine corn, diced avocado, diced cucumber, red onion, cherry tomatoes, and cilantro leaves. Toss gently.
- In another bowl, whisk together white apple vinegar, olive oil, lime juice, maple syrup, Dijon mustard, and salt until smooth.
- Pour the dressing over the salad mixture and gently toss until all ingredients are coated.
- Serve on butter lettuce leaves for an added crunch.
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 290
- Sugar: 4g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 10g
- Protein: 5g
- Cholesterol: 0mg