Apple Chai Latte
Warm up this season with a delightful homemade Apple Chai Latte! This cozy beverage combines the comforting flavors of spiced chai tea and sweet apple cider, creating a perfect drink for chilly afternoons or festive gatherings. The rich creaminess from your choice of milk brings it all together, making each sip a heartwarming experience. Whether enjoyed hot or chilled, this customizable latte is sure to impress your guests or provide you with a soothing treat after a long day. With simple ingredients and easy preparation, you can enjoy this seasonal favorite any time of year.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 cup apple cider
- 1/2 cup water
- 2 chai tea bags (or 2 teaspoons loose chai tea)
- 1 cup milk (dairy or plant-based)
- 1–2 tsp honey or maple syrup (optional, adjust to taste)
- 1/4 tsp ground cinnamon (optional, for garnish)
- Cinnamon stick or apple slice (optional, for garnish)
Instructions
- In a small pot, combine apple cider and water; bring to a gentle simmer over medium heat.
- Add chai tea bag (or loose tea) once simmering; steep for 3-5 minutes before removing the tea.
- Stir in milk and sweetener if desired; heat gently until warmed through but do not boil.
- Pour into mugs and garnish with ground cinnamon, a cinnamon stick, or an apple slice as desired.
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 170
- Sugar: 22g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://chefangelina.com/apple-chai-latte/