Air Fryer Pizza Rolls: Discover the Crispy Delight!
Enjoy homemade Air Fryer Pizza Rolls: Discover the Crispy Delight! Perfectly crispy and customizable—try this easy recipe for your next snack!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup turkey pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
- Marinara sauce (for dipping)
- Olive oil (for spraying)
Instructions
- Let the pizza dough sit at room temperature for 20 minutes if using store-bought.
- Roll out homemade dough to about ¼ inch thick.
- Cut the dough into 3×3 inch squares.
- Place mozzarella cheese, turkey pepperoni, Italian seasoning, and a pinch of salt on each square.
- Fold over the filling and crimp the edges tightly.
- Preheat the air fryer to 375°F (190°C) for about 5 minutes.
- Lightly spray the air fryer basket with olive oil and arrange the rolls in a single layer.
- Cook for 8-10 minutes, shaking halfway through.
- Allow to cool slightly before serving with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg