Air Fryer Crispy Onions
Enjoy this healthy Air Fryer Crispy Onions recipe that’s easy to make and perfect as toppings or snacks! Try it today for a delightful crunch!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 6 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 large onion
- 1/2 cup all-purpose flour
- 1 egg
- 1/2 cup panko breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Olive oil spray
Instructions
- Slice the onion into thin rings for even cooking.
- Set up three mixing bowls: one with flour, another with beaten egg, and the third with a mixture of panko breadcrumbs, garlic powder, paprika, salt, and pepper.
- Coat each onion ring first in flour, then dip in the egg mixture, and finally cover with the breadcrumb mixture.
- Preheat your air fryer to 375°F (190°C).
- Lightly spray the air fryer basket with olive oil spray.
- Place the coated onion rings in a single layer in the basket and air fry for 8-10 minutes, flipping halfway through for even crispiness.
Nutrition
- Serving Size: 1/6 of recipe (about 35g)
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://chefangelina.com/air-fryer-crispy-onions-recipe/