Air Fryer Broccoli Cheddar Poppers
Air Fryer Broccoli Cheddar Poppers are a delightful and healthier twist on traditional snacks. These bite-sized treats combine fresh broccoli and gooey cheddar cheese, delivering an irresistible flavor that’s sure to impress your guests or satisfy your cravings. Perfect for any occasion, these poppers are air-fried to achieve a crispy texture without excess oil, making them a guilt-free indulgence. Enjoy them as an appetizer at gatherings, a side dish with dinner, or a tasty snack during movie night. Easy to prepare and packed with nutrients, they make for an ideal addition to your healthy eating repertoire.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 10 poppers
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
- Fresh broccoli, chopped into small florets
- Cheddar cheese, shredded
- All-purpose flour
- Breadcrumbs
- Eggs
- Salt, to taste
- Black pepper, to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Wash and chop the broccoli into small florets.
- In a mixing bowl, combine chopped broccoli, shredded cheddar cheese, all-purpose flour, breadcrumbs, eggs, salt, and pepper.
- Form the mixture into bite-sized balls or patties.
- Place in the air fryer basket in a single layer and cook for 10-12 minutes until golden brown.
- Remove from the air fryer and serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 0g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Find it online: https://chefangelina.com/air-fryer-broccoli-cheddar-poppers/