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Home » Recipe Index » Creamy Boursin Cheese Pasta Recipe: A Cozy Delight

Creamy Boursin Cheese Pasta Recipe: A Cozy Delight

May 6, 2025 by Angelina

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Indulging in a creamy bowl of pasta is like wrapping yourself in a cozy blanket on a rainy day. Imagine twirling al dente noodles coated in a rich, velvety sauce that dances with the flavors of garlic and herbs. This Creamy Boursin Cheese Pasta Recipe will take you on a flavor adventure that’ll have your taste buds singing!

Let me take you back to a chilly evening when I first discovered the magic of Boursin cheese. I was at a friend’s house, and she whipped up this dish so effortlessly that I thought it was some kind of culinary sorcery. That moment sparked my love for creamy pasta dishes, and now I’m excited to share this delightful recipe with you!

Why You'll Love This Recipe

  • This creamy Boursin cheese pasta comes together in under 30 minutes, making it perfect for busy weeknights.
  • The flavor profile boasts rich, savory notes from the cheese and fresh herbs.
  • Its beautiful presentation makes it ideal for impressing dinner guests or family alike.
  • Versatile enough to add any protein or veggies, this dish can be tailored to suit your cravings.

Ingredients for Creamy Boursin Cheese Pasta Recipe

Here’s what you’ll need to make this delicious dish:

  • Pasta: Choose your favorite type; I recommend fettuccine or penne for optimal sauce clinging.

  • Boursin Cheese: Use garlic & herb flavor for an extra punch, but feel free to experiment with other varieties.

  • Chicken Breast: Boneless and skinless works best; this adds protein and heartiness to the dish.

  • Fresh Garlic: Minced garlic brings an aromatic touch; don’t skimp on it!

  • Olive Oil: Extra virgin olive oil adds richness while sautéing the chicken and garlic.

For the Sauce:

  • Vegetable Broth: Use low-sodium broth to control saltiness while adding depth of flavor.

  • Heavy Cream: This is essential for creating that luscious creaminess we all crave.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Creamy Boursin Cheese Pasta Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Pasta

Bring a large pot of salted water to boil and cook your preferred pasta according to package directions until al dente. Reserve about half a cup of pasta water before draining.

Step 2: Sauté the Chicken

In a large skillet over medium heat, add olive oil. Season sliced chicken breast with salt and pepper, then sauté until golden brown and cooked through, about 6-8 minutes.

Step 3: Add Garlic

Once the chicken is cooked, stir in minced garlic and sauté for another minute until fragrant. Your kitchen should start smelling like an Italian bistro!

Step 4: Create the Sauce

Pour in vegetable broth and heavy cream into the skillet; bring it all to a gentle simmer. Stir in Boursin cheese until fully melted and combined into a creamy sauce.

Step 5: Combine Pasta

Add drained pasta into the skillet along with reserved pasta water as needed to reach desired consistency. Toss everything together gently until well-coated.

Step 6: Serve

Transfer your creamy masterpiece onto plates or into bowls. For an extra flourish, sprinkle with fresh herbs or grated cheese if desired.

Your taste buds are in for a treat with this dish that screams comfort food! Enjoy each bite knowing you’ve made something truly special without breaking too much of a sweat in the kitchen!

You Must Know

  • This amazing chicken marinade offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting the Cooking Process

To create a delicious creamy Boursin cheese pasta, start by cooking your pasta according to package instructions. While it’s cooking, sauté your chicken until golden and cooked through, then add the Boursin cheese for a rich sauce that ties it all together.

Add Your Touch

Feel free to swap out the chicken for turkey or beef for a different twist. Add sautéed vegetables like spinach or bell peppers for extra color and nutrition. A splash of lemon juice can brighten up the flavors too!

Storing & Reheating

Store leftover creamy Boursin cheese pasta in an airtight container in the fridge for up to three days. To reheat, add a splash of broth or water to loosen the sauce and warm it gently on the stove.

Chef's Helpful Tips

  • Use high-quality pasta for better texture and flavor in your dish.
  • Don’t overcook the pasta; it should be al dente to hold up well in the sauce.
  • For an extra creamy sauce, let the Boursin cheese soften at room temperature before adding it.

Sometimes I whip this dish up when friends visit unexpectedly, and they always want seconds. It’s become my go-to recipe for impressing guests without breaking a sweat!

FAQs:

What ingredients are needed for Creamy Boursin Cheese Pasta Recipe?

To make a delicious Creamy Boursin Cheese Pasta, you will need the following ingredients: pasta of your choice (such as fettuccine or penne), Boursin cheese, chicken or vegetable broth, garlic, olive oil, fresh herbs (like basil or parsley), and your choice of vegetables (like spinach or cherry tomatoes). You can also include protein such as grilled chicken or sautéed turkey for added flavor. This recipe is versatile and allows you to customize it with various vegetables and seasonings according to your preference.

How long does it take to prepare the Creamy Boursin Cheese Pasta?

Preparing this Creamy Boursin Cheese Pasta Recipe takes about 30 minutes from start to finish. You will spend approximately 10 minutes on prep work, including chopping vegetables and measuring ingredients. Cooking the pasta usually takes around 10-12 minutes, depending on the type. The sauce can be prepared in about 8-10 minutes while the pasta cooks. This quick cooking time makes it an ideal dish for busy weeknights or impromptu dinner gatherings.

Can I make a vegan version of Creamy Boursin Cheese Pasta?

Yes, you can easily adapt this Creamy Boursin Cheese Pasta Recipe to make it vegan-friendly! Instead of using traditional Boursin cheese, opt for a plant-based alternative made from nuts or soy. Additionally, use vegetable broth instead of chicken broth and ensure that any added protein is plant-based, such as chickpeas or tofu. For creaminess, consider adding cashew cream or a homemade vegan sauce. This way, you can enjoy a rich and flavorful dish without any animal-derived ingredients.

What can I pair with Creamy Boursin Cheese Pasta?

Creamy Boursin Cheese Pasta pairs wonderfully with a variety of side dishes and beverages. Consider serving it alongside a fresh green salad topped with vinaigrette for a balanced meal. Garlic bread is another fantastic option that complements the flavors beautifully. If you’re looking for protein options, grilled chicken or turkey works well. For beverages, opt for sparkling water infused with lemon or herbal tea to maintain a light dining experience.

Conclusion for Creamy Boursin Cheese Pasta Recipe:

In summary, this Creamy Boursin Cheese Pasta Recipe offers a delightful blend of flavors and textures that are sure to impress. With simple ingredients like pasta, Boursin cheese, and fresh herbs, you can create a rich dish in just 30 minutes. Feel free to customize the recipe by adding your favorite vegetables or proteins. Whether you’re cooking for family or hosting friends, this easy yet elegant recipe will become a go-to favorite in your kitchen. Enjoy every creamy bite!

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Creamy Boursin Cheese Pasta

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Indulge in the creamy goodness of Creamy Boursin Cheese Pasta, a comforting dish that transforms simple ingredients into a culinary delight in just 30 minutes. Featuring al dente fettuccine enveloped in a rich sauce made with Boursin cheese, garlic, and fresh herbs, this recipe is perfect for busy weeknights or impressing dinner guests. Customize it by adding your favorite proteins or vegetables for an extra touch!

  • Author: Angelina
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Ingredients

Scale
  • 8 oz fettuccine pasta
  • 5 oz Boursin cheese (garlic & herb)
  • 1 lb boneless, skinless chicken breast, sliced
  • 3 cloves garlic, minced
  • 2 tbsp extra virgin olive oil
  • 1 cup low-sodium vegetable broth
  • 1 cup heavy cream

Instructions

  1. Cook fettuccine according to package instructions until al dente. Reserve ½ cup of pasta water before draining.
  2. In a large skillet over medium heat, add olive oil and sauté the sliced chicken until golden brown and cooked through, about 6-8 minutes.
  3. Stir in minced garlic and sauté for an additional minute until fragrant.
  4. Pour in vegetable broth and heavy cream; bring to a gentle simmer. Add Boursin cheese and stir until melted and creamy.
  5. Combine drained pasta with the sauce, adding reserved pasta water as needed for desired consistency.
  6. Serve warm, garnished with fresh herbs or grated cheese if desired.

Nutrition

  • Serving Size: 1 plate (approximately 400g)
  • Calories: 740
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 48g
  • Saturated Fat: 24g
  • Unsaturated Fat: 21g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 29g
  • Cholesterol: 150mg

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